Cornbread from Ruth Johnson

Thank you to Ruth Johhson for contributing this family recipe. “Skillet cornbread has been made in my family for generations. Cornbread tastes best when made in an iron skillet, which […]

Ice Cream recipe from 1885

This recipe is from Mrs Marshall’s ‘The Book of Ices’ published in 1885 The book is available to view in full on The historic Recipe Strawberry Cream Ice Make […]